How do I calculate a tip?

Tip = bill * (tip percent/100). Common tips range from 15% to 20%+ in the US.

How do I split the bill fairly?

Divide the total (bill + tip) by the number of people, or split unequally based on each person's items.

Do I tip before or after tax?

Practices vary; many calculate on pre-tax amount, others on the total.

What about service charges?

If a service charge is included, add only additional tip if service exceeded expectations.

How do I handle rounding?

Round to the nearest whole dollar for convenience; the calculator can round up/down.

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Tip Calculator

Calculate tips and split bills easily

Bill Amount

Tip Percentage

Number of People

📝Tipping Guidelines by Service

Restaurants

Full service: 18-22%

Fine dining: 20-25%

Delivery Services

Food delivery: 15-20%

Minimum $3-5 per order

Bars

$1-2 per drink

20% for complex cocktails

Coffee Shops

10-15% or round up

$1 for simple orders

Taxis/Rideshare

15-20% of fare

Round up to nearest dollar

Personal Services

Hair/nails: 18-22%

Spa services: 20%

🤝Tipping Etiquette

• Tip based on pre-tax amount

• Cash tips are often preferred

• Tip more for exceptional service

• Consider local customs when traveling

• Don't reduce tip for kitchen mistakes

• Include tip when calculating total budget

🌍International Tipping Customs

United States

Expected 18-22%

Service industry wages rely on tips

Europe

5-10% or round up

Service charge often included

Japan

No tipping expected

May be considered rude

Australia

Round up bill

10% for exceptional service

Canada

15-20% standard

Similar to US customs

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